Posts Tagged guide

Nutrition for the Culinary Arts/Nutrition Competency Guide

Sep 16

Posted by admin in Culinary Arts | No Comments

Product Description
Combining the science of nutrition with the art of culinary professions, this book provides a balanced overview of culinary nutrition. It contains the needed background for the design of healthy menus and recipes, the marketing of healthy food programs, and the training of food-service staff in healthy preparation and service techniques. Chapter topics include carbohydrates; fats; protein; vitamins, minerals, and water; nutrition and activity; food s… More >>

Nutrition for the Culinary Arts/Nutrition Competency Guide

Tags: Arts/Nutrition, Competency, culinary, guide, nutrition

Welcome to Culinary School: A Culinary Student Survival Guide

May 15

Posted by admin in Culinary School | No Comments

ISBN13: 9780131352063
Condition: NEW
Notes: Brand New from Publisher. No Remainder Mark.

Product Description
Welcome to Culinary School delivers exactly what students need to know to thrive in culinary school and succeed in the culinary industry. More than a book on culinary jobs and certification requirements, it outlines a realistic blueprint of how to get more out of school, enhance one’s credentials, and find a rewarding position within the field. A motivational tone is emphasized throughout and in-text interviews reinforce the book’s universal appeal. Sugges… More >>

Welcome to Culinary School: A Culinary Student Survival Guide

Tags: culinary, guide, school, Student, Survival, Welcome