- ISBN13: 9780425218396
- Condition: New
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Product Description
Cooking class is back in session for best friends-and sometime sleuths-Annie and Eve. But this time, Annie finds herself on the teacher’s side of the cutting board, helping out during a bar food cooking class at D.C.’s latest hotspot, Bellywasher’s. And her best friend, Eve, is in more hot water than ever-as the prime suspect in a student’s murder…. More >>


Move over Rachael Ray! Tiedyeman is cookin’ now! From preparing the ingredients to finished dish, Tiedyeman shows how to cook shrimp with Alfredo sauce and pasta. Using mostly fresh ingredients to create a subtle blend of flavors that will be delicious and relatively easy to fix. This meal takes about 15 minutes to cook after the prep work is done. Please, try this at home! Here’s an approximate list of ingredients for people that like to measure stuff while they cook:
4 C. whole wheat flour