I barely have any experience and haven’t cooked an actual dish myself, but I want to get into this culinary arts program. What should I say? I’ve only baked cupcakes, cakes, and brownies, cooked eggs, luncheon meat never really cooked anything myself or made my own recipe, or anything fancy. I watch cooking shows though, but my interview is tomorrow and I don’t want to run out of things to say because I never made my own dish. What should I say?
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Taking Culinary out of the Kitchen! The University of Alaska Anchorage Hospitality & Restaurant Management program is so much more than just learning to cook. By combining the ultimate in culinary training with everything you need to run a successful business, the program prepares you for exciting and successful careers in hotel, resort, casino, cruise line and restaurant management. For more information see: www.uaa.alaska.edu/ctc/culinary Produced by: Stage 2 Studios www.stage2studios.com
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Title: Food for thought: culinary school cooks up plans for sport… More >>
The Culinary Arts program at Drexel University’s Goodwin College will prepare you to assume a leadership position in the fine foods segment of the hospitality industry or within the food science and manufacturing industries. You will develop an understanding of how to design and create a desired environment, market the environment, and ultimately deliver it to the customer. Learn about the Culinary Arts program at Drexel from one of its students.