Pani Puri Recipe, Indian Vegetarian Cooking

admin — Mon, 11 Jan 2010 12:56:11 +0000

Panipuri is one of the most common Indian snacks, and it is basically a fried bread that is stuffed and served with flavored water. Learn the ingredients for panipuri and discover how to deep fry the food with helpful tips in this free video on Indian food and recipes.

Expert: Unknown
Bio: To be determined at a later date.
Filmmaker: Sarit Baran Tarafdar

Duration : 0:2:24

Pani Puri Recipe by Manjula, Indian Vegetarian Cooking

admin — Sat, 22 Aug 2009 07:32:12 +0000

http://www.ManjulasKitchen.com
Learn how to make Pani Puri, an Indian treat.

Makes about 60 puris.

Ingredients
Pani (Spicy Water):
1 cup mint leaves (Pudina)
2 to 4 green chilies (adjust to taste)
3 tablespoons tamarind paste (Imli)
3 tablespoons lemon juice
1 teaspoon black salt
1 teaspoon salt (adjust to taste)
1/4 teaspoon ginger powder
1/8 teaspoon asafetida (Hing)
1 tablespoon roasted in seed powder
1 tablespoon sugar (adjust to taste)
1/2 teaspoon black pepper
4 cups water (adjust to taste)

Puris:
1/4 cup All Purpose flour (Maida or Plain Flour)
3/4 cup fine Sooji (Semolina Flour)
1/2 cup water (as needed)

Duration : 0:9:53

Easy COOKING » Puri

Pani Puri Recipe, Indian Vegetarian Cooking

Pani Puri Recipe by Manjula, Indian Vegetarian Cooking