whats a favorable way to cook steak without oil… and what spices?? its bonless if that helps
HOW DO I BROIL? DO I USE WATER? WHAT IS BROIL? IM REALY EW
I like my steak either grilled or pan fried. I guess grilled is my first choice.
Get a steak between 1 – 1½" thick. Rub with your favorite seasonings. I like a rub of garlic, rosemary, and black pepper. Oil the grill. Grill over medium high heat for about 5 minutes per side or until done the way you like it.
Invite me over. Serve.
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#1 by Katey on September 23rd, 2009
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Prefer mine grilled, but otherwise fried on a cast iron skillet. I use only a little bit of garlic salt.
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#2 by MGGR8 on September 23rd, 2009
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Broiling would be best
salt
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#3 by jim s on September 23rd, 2009
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i like to use butter , garlic, salt and pepper..
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#4 by David C on September 23rd, 2009
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Pan broiled. i e in a hot skillet with a bit of salt to prevent sticking. Enjoy.
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#5 by thisispointless on September 23rd, 2009
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on the grill..usually just salt and pepper…or with montreal steak seasoning
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#6 by JUAN FRAN$$$ on September 23rd, 2009
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Out side on Charcoal grill. Worchester Sauce, and or favorite BBQ sauce. Good and rare with blood running, or medium rare or medium well depending on how you like it.
Note:
Considering where meat is coming from these days and lack of USDA and FDA inspections it is best to bite the bullet and cook it at least medium well.
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#7 by lou on September 23rd, 2009
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Broil on high for a few mins. turn for few more mins. I use garlic powder, season salt, hickory salt, pepper and Worcestershire sauce.
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#8 by jimmy d. on September 23rd, 2009
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What cut? Is it a tender cut or tough? Tender, can be grilled with just salt & pepper and a pinch of garlic powder. Tough cuts need to be braised ( in a liquid ) after browning, to tenderize. Wine also helps, here.
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#9 by Gerry G on September 23rd, 2009
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I like my steak either grilled or pan fried. I guess grilled is my first choice.
Get a steak between 1 – 1½" thick. Rub with your favorite seasonings. I like a rub of garlic, rosemary, and black pepper. Oil the grill. Grill over medium high heat for about 5 minutes per side or until done the way you like it.
Invite me over. Serve.
.
References :